Stone nougat with wooden box 300 g.

Turron de yema natural artesano 500 g.

El turrón de Jijona es uno de los más tradicionales dulces de Navidad. Está hecho de almendra marcona seleccionada (67%), miel de romero (16%), azúcar y clara de huevo.

Turron cristal 300g.

Turron de frutas 300 g.

Nougat coke to the 500g stone.

Turron de Alicante ,Artesania 2x150g.

Turron de chocolate puro 300 g

Turron de Jijona refinado artesanal 500 g.

Nougat cream for spreading 315g. Grandpa

Turron a la piedra "sin azúcar añadido"

The nougat of Alicante-Duro is one of the most traditional

Our Nougat from Alicante is handmade in part of its elaboration process. It has the seal of the Protected Geographical Indication (PGI) granted by Brussels and is made with almonds of the Marcona variety, authentic rosemary honey and sugar, as well as egg white.

Guilache nougat with 300g conjolí.

The nougat is made from large caliber and hairy marcona almonds, rosemary honey and sugar. It differs from the guirlache because we add the seeds of sesame or sesame, which give it aroma and exquisite flavor.

Turron de Jijona 150g.

Turron of cream-walnuts 500 g. artisan

Turron 300 g.

Torta turron de alicante 200 g.

500G Premium jijona Turron.

Turron de yema tostada suprema